admin2020-06-30T07:12:12+00:00May 5th, 2020|
The EU sugar industry is committed to creating added human and social value by incorporating corporate social responsibility (CSR) into all its activities. Established in 1969, just after the creation of the Sugar CMO, social dialogue in the European sugar industry has brought together employers, represented by CEFS, and employees, represented by EFFAT, for almost [...]
Cefs Cefs2020-05-28T12:55:25+00:00July 23rd, 2018|
The EU sugar industry is committed to creating added human and social value by incorporating corporate social responsibility (CSR) into all its activities. Established in 1969, just after the creation of the Sugar CMO, social dialogue in the European sugar industry has brought together employers, represented by CEFS, and employees, represented by EFFAT, for almost [...]
Cefs Cefs2020-05-28T12:53:10+00:00February 27th, 2018|
CEFS and EFFAT have joined together to publish the following Joint Declaration on President Juncker’s Industrial Policy Strategy. Sugar production in the EU is an industrial activity. The construction of a sugar factory entails high capital costs, typically of several hundred million euros. Not the least of these costs is the specialised equipment and heavy [...]
Cefs Cefs2020-05-28T12:38:43+00:00March 2nd, 2016|
This is the 13th annual implementation report of the CSR Code of Conduct signed in 2003 by the European Federation of Trade Unions in the Food, Agriculture and Tourism sectors (EFFAT) and the European Association of Sugar Producers (CEFS). The EU Sugar Industry CSR Report is adopted through an extensive consultation process, the purpose of [...]
Cefs Cefs2020-05-28T12:28:22+00:00June 3rd, 2015|
Prepared jointly by EFFAT (trade unions representing employees) and CEFS (representing employers), the EU Sugar industry CSR report 2014 is now available. You can access the full .pdf report here.
Cefs Cefs2020-05-28T12:18:06+00:00April 7th, 2014|
This is the 11th annual implementation report of the CSR Code of Conduct signed in 2003 by the European Federation of Trade Unions in the Food, Agriculture and Tourism sectors (EFFAT) and the European Association of Sugar Producers (CEFS). The EU Sugar Industry CSR Report is adopted through an extensive consultation process whose purpose is [...]